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Pellet Grills

Traeger Pro Series 34

★★★★☆ 4.5/5 · 1,784 reviewsby Traeger
9.0OUT OF 10
The GrillHearth verdict

The Traeger Pro Series 34 is a robust, versatile pellet grill that delivers professional-level results for backyard cooks who want to smoke, grill, and bake with ease. Its large capacity and reliable temperature control make it a strong investment for serious grilling enthusiasts, though its size and price may not suit everyone.

Key Features

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884 sq. in. total cooking area

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Digital Arc Controller for precise temperature management

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Porcelain-coated steel grill grates

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Wood pellet hopper with 20 lb capacity

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Advanced convection airflow for even cooking

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Compatible with Traeger App via WiFIRE technology (on select models)

Full Specifications

Cooking Area884 sq. in.
Hopper Capacity20 lbs
Temperature Range165°F - 500°F
MaterialPowder-coated steel
Weight181 lbs

What we liked

  • Large cooking surface fits big cuts of meat or multiple dishes
  • Consistent temperature control for reliable results
  • Versatile: grill, smoke, bake, roast, braise, and BBQ
  • Durable steel construction built to last
  • Easy ignition and pellet feed system

Worth noting

  • Bulky size requires ample patio or backyard space
  • Pellet hopper needs regular cleaning to avoid jams
  • Higher price point compared to basic charcoal grills
  • WiFIRE connectivity may lag or disconnect at times

The Full Review

The Traeger Pro Series 34 is a wood-fired pellet grill built for serious backyard cooks who want smoker depth, grill flexibility, and oven-like control in a single machine. With 884 square inches of cooking space spread across a spacious main grate and an upper warming rack, it comfortably handles large cuts of meat, multiple racks of ribs, or a full spread for a backyard gathering. The grill runs on Traeger's signature hardwood pellets, feeding them through an auger system into a firepot where they're ignited and regulated by the digital controller, producing consistent heat and genuine wood smoke flavor across a wide temperature range, typically from around 165 to 500 degrees Fahrenheit. This range allows the same grill to slow-smoke a brisket overnight, roast a whole chicken, or sear steaks at high heat, making it a true multi-purpose outdoor cooking station rather than a single-function smoker. At the core of the Pro Series 34 is Traeger's advanced controller, which automates the fire management process most traditional smokers demand constant attention for. The controller monitors internal temperature and adjusts pellet feed and airflow automatically, holding steady heat for hours without the operator needing to babysit dampers or add fuel manually.

Many versions of this model integrate with Traeger's WiFIRE technology, letting users monitor grill temperature, adjust settings, and track meat probes remotely through a smartphone app. This level of control appeals both to newcomers who want reliable results without years of fire-tending experience and to experienced pitmasters who want precision for long smoking sessions on brisket, pork shoulder, or ribs. Built with a steel construction and a durable powder-coated finish, the Pro Series 34 is designed to withstand regular outdoor use across changing weather conditions. The hopper is sized to hold a substantial quantity of pellets, reducing the frequency of refills during extended cooks, while the sturdy cart frame with wheels allows the grill to be repositioned around a patio or moved for storage. Practical features like a front-mounted shelf and bottom storage rack keep tools, extra pellets, and grilling accessories within easy reach. Whether used for weekend cookouts, holiday feasts, or slow weekend-long smoking projects, the Traeger Pro Series 34 delivers the wood-fired flavor and steady performance that define the Traeger name in the pellet grill category.

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